Kim Hing Food Industries has been synonymous with high quality food products due to our insistence on food safety, hygiene and quality in terms of taste and texture. Our unyielding efforts towards food safety and processing standards have earned us the coveted ISO and HACCP standards since 2008.

These international certifications for standard and processes are subjected to audit and renewal every year to ensure that the process under examination is up-to-date technologically and conforms to new international standards. Kim Hing Food Industries keeps itself updated on technological advancements to improve its productivity and process and is thus able to secure these process certifications yearly without fail.